It’s happening. It’s really happening! I received the following photos from our boys at Titletown today. Leaping Monkey Brown Ale has transitioned from concept to reality.
The mash in:

The hops:

The spent grain:

Time to boil:

Look at that beautiful color:

The target date to tap that sweet nectar is leap day – Wednesday, February 29th at 6pm. A festival of merriment must ensue.


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